Sammy from Sushi King and Mr Lim wants to teach you how to cook delicious sushi and gyoza. Join us for an entertaining evening in our demonstration cooking school at Ross Hill Winery and sit down afterwards to taste your rewards, which will be perfectly matched with a glass or two of Ross Hill wine.
Date: Thursday 9th July, 2020
Time: From 6pm-8pm
Where: Ross Hill’s Barrel & Larder Cooking School, 134 Wallace Lane, Orange
Cost: $80 pp with 10% discount for 1994 Wine Club Members.
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