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Ross Hill’s Extra Virgin Olive Oil – 500ml

RRP: $25.00

The cool climate characteristics present themselves in the flavours and aromas of this delicious oil. Unfiltered and full-bodied in flavour with a delightful aroma of cut grass. The taste moves on to a peppery finish. Perfect as is, drizzled over crisp salad leaves or fresh, crusty bread. A deep golden colour, five different olives are used to create this unique blend, they are:
Frantoio; Corregiolo, Leccino (origin Italy): all three varieties produce small and medium fruit with high yields, they have a high oil content with green, herbaceous notes and a light fruity finish.
Manzanillo; Arbequinq (origin Spain): Both are medium sized fruit, with a rich green colour and a robust, nutty flavour profile.
The olives are hand-picked and immediately cold pressed to ensure the highest quality produce. This EVOO is bottled locally in Canowindra.
A limited release each year it can only be purchased directly from Ross Hill’s cellar door in Orange or via the online wine shop.

Out of stock

Additional Information
Weight 250 kg